DirtyFLRestaurant Inspection Data

SABORLATINOTBY

9201 North 46th Street
Tampa, Florida, 33617
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 12/18/2024

Inspection #: Visit ID: 8713491

  • N/A:No Violations Were Observed

Inspection Date: 4/17/2024

Inspection #: Visit ID: 8653731

  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning - From follow-up inspection 2024-04-17: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of microwave soiled. Warning - From follow-up inspection 2024-04-17: **Time Extended**
  • 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning - From follow-up inspection 2024-04-17: **Time Extended**

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8653506

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. To go single serving items stored on floor and not inverted Warning
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site Warning
  • 35A-03-4:Basic - Dead roaches on premises. 1 dead roach in hand sink Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of microwave soiled. Warning
  • 29-08-4:Basic - Plumbing system in disrepair. Hand sink and 3 compartment sink in disrepair Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
  • 27-12-4:High Priority - Establishment operating with no potable running water. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Gianella Chavez Operator Rigoberto Abundis Pablo 2/7/2022 National Restaurant Association Educational Foundation - ServSafe Corrected On-Site Warning
  • 27-06-4:Intermediate - No hot running water in MFDV at time of inspection Repeat Violation Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning

Inspection Date: 9/5/2023

Inspection #: Visit ID: 8417446

  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer? Warning - From follow-up inspection 2023-09-05: **Time Extended**
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Alexis Trujillo Owner/Manager Warning - From follow-up inspection 2023-09-05: Admin Complaint

Inspection Date: 7/6/2023

Inspection #: Visit ID: 8337759

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink on top of reach-in-freezer Warning
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Warning
  • 08B-38-4:Basic - Food stored on floor. Water bottles stored on floor near reach-in-freezer Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer? Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods soiled with dust and grease Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 27-06-4:Intermediate - Lack of hot water for entire establishment MFDV. Water ran for over 3 mins at 87 F Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Alexis Trujillo Owner/Manager Warning