RESIDENCE INN TAMPA DOWNTOWN
101 East Tyler Street
Tampa, Florida, 33602
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/3/2025
High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under cabinets
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0. Operator will manually set up until repairs are completed
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Attached to ice machine, expired in 2017.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen hot water turned off, operator states they put in a work order for it.
Food safety inspection conducted on 2/3/2025 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).
Inspection on 11/19/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Operator is going to remove the machine and go to just 3 compartment sink.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors in dry storage room, and under 3 compartment sink.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm operator will manually set up until dispenser is fixed. now 200 ppm Corrected On-Site
Food safety inspection conducted on 11/19/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 10/11/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. In kitchen area, by oven
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Issued to operator via email
Food safety inspection conducted on 10/11/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).