RENAISSANCE NORTH TAMPA

16001 Lake Shore Villa Drive

Tampa, Florida, 33613

Hillsborough County County

★★★★☆ (4.1/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10721265

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable on the flip top unit and steam table.
08B-38-4:Basic - Food stored on floor in the walk in freezer. Observed boxes of frozen products stored on the floor in the walk in freezer.

Inspection #: Visit ID: 8778507

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator a copy of the poster.

Inspection #: Visit ID: 8562746

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee at salad prep. Employee put on hairnet. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced paper towel. Corrected On-Site

Inspection #: Visit ID: 8562166

Inspection #: Visit ID: 8377161

41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed one can of Chafer Fuel on dish rack next to stored dishes. Operator removed can and placed in storage closet. Corrected On-Site Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed dish cloth in hand sink located next to 3-compartment sink. Operator removed dish cloth. Corrected On-Site Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Relias Employee training for all food handlers.. Warning

Inspection #: Visit ID: 8319591

22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cook line stained Warning - From follow-up inspection 2023-08-22: **Time Extended**
16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning - From follow-up inspection 2023-08-22: **Time Extended**