POKE POKE STADIUM

4740 North Dale Mabry Highway

Tampa, Florida, 33614

Hillsborough County County

★★★½☆ (3.5/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10795794

53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-05-30: No proof of training. Admin Complaint

Inspection #: Visit ID: 10710605

53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8780359

41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Observed pesticide emitting strips on front line and by mop sink. Operator moved strips to closed cabinet during inspection. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle stored in boba room. Operator labeled bottle during inspection. Corrected On-Site

Inspection #: Visit ID: 8517617

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on the flat top reach in cooler on the front line.
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. White rice 114F inside the rice cooker. The manager transferred the rice to the steam table and the rest was put inside the walk in cooler. **Corrective Action Taken**

Inspection #: Visit ID: 8379244

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.cell phone on prep table employee removed. Corrected On-Site
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Leafy greens over bottled drinks. Employee removed to proper storage. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish eggs over ready to eat shrimp walk in cooler. Employee moved to proper storage. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Stored container in hand washing sink by tea making station operator removed. Corrected On-Site
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for 1 employee