PIZZA HUT 4659
4055 S DALE MABRY HWY BLDG B, TAMPA 33611
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 7/11/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - Floors in walk in freezer soiled with debris/old tape at time of inspection - Floor soiled in back store room with old grease/oil at time of inspection - Floor soiled with food debris/old togo food containers in kitchen at time of inspection
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop on floor. Operator placed mop to dry. Corrected On-Site
Food safety inspection conducted on 7/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 4/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/11/2023
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License displayed out of date in February 2023
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on shelves near walk in cooler
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Around equipment in kitchen
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelving have a mold like substance on them.
- 33-16-4:Basic - Open dumpster lid. Shared dumpster with other restaurants in strip mall.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mops not set to dry during inspection. Corrected On-Site
Food safety inspection conducted on 10/11/2023 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).