MR AND MRS CRAB
North Dale Mabry Highway
Florida, 33618
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 5/5/2025
High Priority
1
Intermediate
4
Basic
1
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape used on walk-in cooler door handle, also used to covered ceiling holes in dry food storage room.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimps and raw scallops stored over cooked crab legs in walk-in cooler. Raw shrimps stored over cooked crab legs and cooked lobsters in reach-in cooler at cook line. Operator rearranged items to prevent cross contamination at time of inspection. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell oysters. Operator removed the tag this morning and able to put it back to the original container. Corrected On-Site
- 01C-03-4:Intermediate - Oyster tags not marked with last date served. Discussed with operator to date marked tags.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles with no labels in kitchen and bar. Operator labeled at time of inspection. Corrected On-Site
Food safety inspection conducted on 5/5/2025 revealed 6 total violations (1 high priority, 4 intermediate, 1 basic).
Inspection on 10/24/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).