MOONY COFFEE
4337 West Kennedy Boulevard
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/16/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen. Warning - From follow-up inspection 2024-01-16: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed holes in wall in slicer room during inspection Warning - From follow-up inspection 2024-01-16: **Time Extended**
- 08B-17-4:Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed avocados stored over cooked bacon in reach in cooler during inspection. Operator moved avocados lower. Corrected On-Site Warning - From follow-up inspection 2024-01-16: Observed shell eggs stored over French fries during callback. Operator moved eggs during callback **Time Extended**
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop kept in bucket next to back door. Warning - From follow-up inspection 2024-01-16: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen Warning - From follow-up inspection 2024-01-16: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Gilda Lago Warning - From follow-up inspection 2024-01-16: One employee received training. Gilda Lago still needs. I explained when she finished training to email certificate to me and I'd forward to the division Admin Complaint
Food safety inspection conducted on 1/16/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 11/14/2023
High Priority
2
Intermediate
4
Basic
8
Total
15
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen. Warning
- 35A-03-4:Basic - Dead roaches on premises. Observed two dead roaches in glue trap by back door. Operator removed during inspection and sanitized area. Corrected On-Site Warning
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Seating for 16 with 4 tables observed. Plans were not submitted from last inspection and establishment is still classified as a no seat establishment at time of inspection Warning
- 36-24-5:Basic - Hole in or other damage to wall. Observed holes in wall in slicer room during inspection Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In bathroom that employees use Warning
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened water bottle in reach in cooler by front counter kept next to pastries and milk for customers. Operator moved during inspection Corrected On-Site Warning
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed avocados stored over cooked bacon in reach in cooler during inspection. Operator moved avocados lower. Corrected On-Site Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop kept in bucket next to back door. Warning
- 28-12-4:High Priority - Establishment operating with changed menu and/or increased seating without municipal system approval for such change. Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of spray cleaner on prep table next to slicer and microwave oven. Operator moved during inspection Corrected On-Site Warning
- 49-05-4:Increase in seating from 0 to 16. For reporting purposes only.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Gilda Lago Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 11/14/2023 revealed 15 total violations (2 high priority, 4 intermediate, 8 basic).
Inspection on 7/26/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. The establishment has added 16 seating at front area. Warning - From follow-up inspection 2023-07-26: **Time Extended**
Food safety inspection conducted on 7/26/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).