MOES SOUTHWEST GRILL #300

Name: MOES SOUTHWEST GRILL #300
Address: 3810 W NEPTUNE ST STE B7, TAMPA, FL, 33629, US
Rating: 3.5

3810 W NEPTUNE ST STE B7

★★★½☆ (3.5/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8830724

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on fryer handle. Manager removed tongs and placed at dishwasher. Corrected On-Site
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water inside bottom of reach in cooler on front line.

Inspection #: Visit ID: 8830323

Inspection #: Visit ID: 8773625

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fresh made salsa cold holding at 2:31 48F. Guacamole cold holding at 2:31 45F. Raw beef inside walk in cooler 2:31 47F. Both items placed on ice re-temperature at 3:00 40F. Corrected On-Site Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink in back kitchen area. Manager placed paper towels at hand washing sink. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator employee reporting agreement.

Inspection #: Visit ID: 8438516

29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink has a splitter without a Back-flow protection device. Repeat Violation
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee does not have food handlers card.

Inspection #: Visit ID: 8372555

42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop sitting inside mop sink preventing proper air drying. Employee properly stored mop. Corrected On-Site
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added to mop sink with no Backflow protection device on.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator updated education packet. **Corrective Action Taken**
53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. On employee has Food handlers certification but doesn't have card on them.