NATURE'S TABLE ROCKY POINT
2701 ROCKY POINT DR STE 190
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 4/7/2025
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks stored on prep table. Operator moved to proper storage. Opened employee beverage container in a cold holding unit with food to be served to customers. Multiple opened bottled waters stored in walk-in cooler. **Corrective Action Taken**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on sugar bin. Removed. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. 2 food employees working at food area.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. By small steamwell, water temped 78 F.
- 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of whipped butter 78 F stored on counter next to press grill in kitchen.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizer spray bottle, a bottle of dish soap and a bottle of chlorine stored on food equipment storage shelf over clean food equipment.
Food safety inspection conducted on 4/7/2025 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).