DirtyFLRestaurant Inspection Data

MIGAK LLC

MIGAK LLC in TAMPA has 3 health inspections on record with an overall food safety rating of 3.1/5. Recent inspections show improving food safety practices.

Last inspection: 8 months ago · 3 reports on file

Dale Mabry Highway
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

6/20/2025· 8mo ago

Visit ID: 10812383

Met Inspection Standards

1 high, 1 basic

  • 22-20-5:Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. Pink mold-like substance inside ice machine.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak stored over tofu in Walk in cooler. Operator relocated raw steak during time of inspection. Corrected On-Site

4/2/2025· 11mo ago

Visit ID: 8764724

Met Inspection Standards

2 high, 1 int, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed and posted license during time of inspection. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in back kitchen soiled with green mold-like substance.
  • 25-05-4:Basic - Single-service articles improperly stored. Several boxes of Single service plates stored on floor adjacent to restrooms. Operator relocated boxes to an approved location during time of inspection. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Multiple Squeeze bottles in back kitchen not labeled.
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Moldy mashed potatoes in Walk in cooler.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing Vacuum breaker for hose at mops sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date mark for sour cream, cut pecorino, mashed potatoes in Walk in cooler. No date marking for heavy cream in Reach in cooler in back kitchen soiled with.

5/15/2024· 1y 10mo ago

Visit ID: 8671015

Met Inspection Standards
  • N/A:No Violations Were Observed