MEMO MODERN ITALIAN
With 16 inspections documented, MEMO MODERN ITALIAN maintains a 1.6/5 food safety rating in TAMPA. Recent inspections show improving food safety practices.
Last inspection: 2 weeks ago · 16 reports on file
10103 MONTAGUE ST
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 16 health inspection reports
All Inspection Reports
2/20/2026· 2w ago
Visit ID: 13636591
Met Inspection Standards2 int, 3 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: Cove molding missing on wall to upstairs office. **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
2/20/2026· 2w ago
Visit ID: 13634767
Facility Temporarily Closed1 high, 2 int, 4 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: Cove molding missing on wall to upstairs office. **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: 1 dead roach at server station counter top and inside wooden beam. Operator removed. 7 dead roaches on wood frame at server/food runner station. 1 dead roach roach on unopened box of plastic wrap located on dry storage shelf next to pizza oven. Operator removed. 1 dead roach inside dish machine rinse sink. Operator removed. 1 dead roach on floor beneath dish machine. Operator removed. 4 dead roaches behind prep table and wall, adjacent to back kitchen exit. Operator removed. 6 dead roaches inside wall and behind electric breaker box in back kitchen prep area, adjacent to kitchen exit. Operator removed. 1 dead roach inside motor area of 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach behind 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach on counter top adjacent to front line handwash sink. Operator removed. **Time Extended** - From follow-up inspec - From follow-up inspection 2026-02-20: 3 dead roaches inside wooden beams at bar area, beneath point of sale station. Operator removed roaches. 1 dead roach on floor at server/food runner statio
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. O - From follow-up inspection 2026-02-20: 1 live roach in ceiling tile next to walk in cooler. Operator removed roach. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended** - From follow-up inspection 2026-02-20: **Time Extended**
2/18/2026· 3w ago
Visit ID: 13633770
Facility Temporarily Closed1 high, 2 int, 4 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: Cove molding missing on wall to upstairs office. **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: 1 dead roach at server station counter top and inside wooden beam. Operator removed. 7 dead roaches on wood frame at server/food runner station. 1 dead roach roach on unopened box of plastic wrap located on dry storage shelf next to pizza oven. Operator removed. 1 dead roach inside dish machine rinse sink. Operator removed. 1 dead roach on floor beneath dish machine. Operator removed. 4 dead roaches behind prep table and wall, adjacent to back kitchen exit. Operator removed. 6 dead roaches inside wall and behind electric breaker box in back kitchen prep area, adjacent to kitchen exit. Operator removed. 1 dead roach inside motor area of 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach behind 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach on counter top adjacent to front line handwash sink. Operator removed. **Time Extended** - From follow-up inspec - From follow-up inspection 2026-02-18: 3 dead roaches inside receipt printer at server station, located to the left of the dining room. Operator removed roaches. 2 dead roaches on floor at serve
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. O - From follow-up inspection 2026-02-18: 1 live roach in wall over women's restroom. Operator removed roach. 1 live roach on wall at server/food runner station. Operator removed roach. 3 live
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended** - From follow-up inspection 2026-02-18: **Time Extended**
2/17/2026· 3w ago
Visit ID: 13633007
Facility Temporarily Closed2 high, 2 int, 4 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: Cove molding missing on wall to upstairs office. **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: 1 dead roach at server station counter top and inside wooden beam. Operator removed. 7 dead roaches on wood frame at server/food runner station. 1 dead roach roach on unopened box of plastic wrap located on dry storage shelf next to pizza oven. Operator removed. 1 dead roach inside dish machine rinse sink. Operator removed. 1 dead roach on floor beneath dish machine. Operator removed. 4 dead roaches behind prep table and wall, adjacent to back kitchen exit. Operator removed. 6 dead roaches inside wall and behind electric breaker box in back kitchen prep area, adjacent to kitchen exit. Operator removed. 1 dead roach inside motor area of 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach behind 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach on counter top adjacent to front line handwash sink. Operator removed. **Time Extended** - From follow-up inspec - From follow-up inspection 2026-02-17: 1 dead roach on wood wall outside of women's restroom. Operator removed roach. 2 dead roaches on server station table beneath tea brewer. 3 dead roaches on
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. O - From follow-up inspection 2026-02-17: 2 live roaches on dining room floor next to server station point of sale systems. Located adjacent to prep table with black table cloths. Operator remo
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: Roach excrement behind metal drip shelf in dish pit area. Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. 17 roach eggs on floor at server/food runner station, located behind reach in coolers. 9 roach eggs on floor of dish pit and inside dish machine. 5 eggs on floor beneath pizza make station. 9 eggs on floor beneath pizza ovens. 16 eggs on front line kitchen floor. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 1 roach egg on top of server/food runner counter. 17 roach eggs inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. **Time Extended** - From follow-up inspection 2026-02-14: 1 roach egg casing on floor beneath ice machine. Operator removed roach. 1 roach egg casing on floor beneath bag-in-box soda syrup, adjacent to walk in cooler. Operator removed roach. **Time Extended** - From follow-up inspection 2026-02-17: 1 egg casing inside dish machine food catch tray. Operator removed egg casing. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended** - From follow-up inspection 2026-02-17: **Time Extended**
2/14/2026· 3w ago
Visit ID: 13632824
Facility Temporarily Closed2 high, 2 int, 4 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: 1 dead roach at server station counter top and inside wooden beam. Operator removed. 7 dead roaches on wood frame at server/food runner station. 1 dead roach roach on unopened box of plastic wrap located on dry storage shelf next to pizza oven. Operator removed. 1 dead roach inside dish machine rinse sink. Operator removed. 1 dead roach on floor beneath dish machine. Operator removed. 4 dead roaches behind prep table and wall, adjacent to back kitchen exit. Operator removed. 6 dead roaches inside wall and behind electric breaker box in back kitchen prep area, adjacent to kitchen exit. Operator removed. 1 dead roach inside motor area of 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach behind 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach on counter top adjacent to front line handwash sink. Operator removed. **Time Extended** - From follow-up inspection 2026-02-14: 8 dead roaches inside left and center ovens on front line cook in pilot compartment. 2 dead roaches inside compartment of right deep fryer on front line. 1 dead roaches inside inside
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. O - From follow-up inspection 2026-02-14: 1 live roach on bar table top adjacent to restrooms. Operator removed roach. 1 live roach on wall at server station behind tea brewer. Operator removed
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: Roach excrement behind metal drip shelf in dish pit area. Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. 17 roach eggs on floor at server/food runner station, located behind reach in coolers. 9 roach eggs on floor of dish pit and inside dish machine. 5 eggs on floor beneath pizza make station. 9 eggs on floor beneath pizza ovens. 16 eggs on front line kitchen floor. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 1 roach egg on top of server/food runner counter. 17 roach eggs inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. **Time Extended** - From follow-up inspection 2026-02-14: 1 roach egg casing on floor beneath ice machine. Operator removed roach. 1 roach egg casing on floor beneath bag-in-box soda syrup, adjacent to walk in cooler. Operator removed roach. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-14: **Time Extended**
2/13/2026· 3w ago
Visit ID: 13632528
Facility Temporarily Closed2 high, 2 int, 5 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: 1 dead roach at server station counter top and inside wooden beam. Operator removed. 7 dead roaches on wood frame at server/food runner station. 1 dead roach roach on unopened box of plastic wrap located on dry storage shelf next to pizza oven. Operator removed. 1 dead roach inside dish machine rinse sink. Operator removed. 1 dead roach on floor beneath dish machine. Operator removed. 4 dead roaches behind prep table and wall, adjacent to back kitchen exit. Operator removed. 6 dead roaches inside wall and behind electric breaker box in back kitchen prep area, adjacent to kitchen exit. Operator removed. 1 dead roach inside motor area of 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach behind 3 door reach in freezer, adjacent to walk in cooler. 1 dead roach on counter top adjacent to front line handwash sink. Operator removed. **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Wall missing at server/food runner station on the other side of front line cook. Wooden beans, electric cords and outlets are exposed. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. O - From follow-up inspection 2026-02-13: 1 live roach on floor outside women's restroom. Operator removed. 1 live roach on wall in server/food runner station. Operator removed. 1 live roach at
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: Roach excrement behind metal drip shelf in dish pit area. Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. 17 roach eggs on floor at server/food runner station, located behind reach in coolers. 9 roach eggs on floor of dish pit and inside dish machine. 5 eggs on floor beneath pizza make station. 9 eggs on floor beneath pizza ovens. 16 eggs on front line kitchen floor. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 1 roach egg on top of server/food runner counter. 17 roach eggs inside dish machine food strainer beneath dish machine. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
2/13/2026· 3w ago
Visit ID: 13631047
Facility Temporarily Closed2 high, 2 int, 5 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended** - From follow-up inspection 2026-02-13: 2 dead roaches on dining room floor. Operator removed roaches. 1 dead roach inside Zevo sticky trap at server station. Operator disposed of sticky trap. 18 dead roaches on wood frame at server/food runner station behind reach in coolers. 1 dead roach on floor beneath front line pizza make station. Operator removed roach. 1 dead roach inside center front line oven. Operator removed roach. 3 dead roaches inside left oven in front line cook. Operator removed roaches. 1 dead roach on front line floor adjacent to side handwash sink. Operator removed. 1 dead roach on front line floor beneath steam well. Operator removed. 1 dead roach on floor beneath bag-in-box soda syrups. Operator removed. 3 dead roaches on top of metal box beneath back kitchen electric breaker box. 3 dead roaches inside dish machine motor. Operator removed. 1 dead roach on floor beneath dish pit area. 36 dead roaches inside dish machine food strainer beneath dish machine. **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Wall missing at server/food runner station on the other side of front line cook. Wooden beans, electric cords and outlets are exposed. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended** - From follow-up inspection 2026-02-13: 1 live roach in dining room floor next to server station. Operator removed roach. 2 live roaches on server station counter top and inside wooden beam. Operator removed 1 roach from counter top. 5 live roaches on wood frame at server/food runner station behind reach in coolers. 5 live roaches on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 4 live roach on kitchen floor beneath shelf adjacent to pizza oven. Operator removed roaches. 2 live roaches on floor beneath pizza oven. Operator removed roaches. 4 live roaches on wall and floor beneath pizza oven. Operator removed 1 roach. 1 live roach on floor beneath front line pizza make station. Operator removed roach. 1 live roach in front line wall beneath hood system. 1 live roach on front line floor
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: Roach excrement behind metal drip shelf in dish pit area. Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. 17 roach eggs on floor at server/food runner station, located behind reach in coolers. 9 roach eggs on floor of dish pit and inside dish machine. 5 eggs on floor beneath pizza make station. 9 eggs on floor beneath pizza ovens. 16 eggs on front line kitchen floor. **Time Extended** - From follow-up inspection 2026-02-13: Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 1 roach egg on top of server/food runner counter. 17 roach eggs inside dish machine food strainer beneath dish machine. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended** - From follow-up inspection 2026-02-13: **Time Extended**
2/11/2026· 4w ago
Visit ID: 13630303
Facility Temporarily Closed3 high, 2 int, 5 basic
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment. - From follow-up inspection 2026-02-11: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 2 dead roach on floor outside restrooms. Employee removed with a wet vac at time of inspection. 1 dead roach on floor near server station. Employee removed with a wet vac at time of inspection. 97 dead roaches on floor of server/food runner station. 26 dead roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 41 dead roaches on floor beneath pizza ovens. 6 dead roaches on top of front line reach in cooler pizza maker station. 44 dead roaches on floor beneath front line reach in cooler pizza maker station. 9 dead roaches inside center oven drip pan. 9 dead roaches on top of front line ovens, next to fryers. 14 dead roaches on kitchen floor in dish pit. 11 Dead roaches inside three compartment sink. 8 dead roaches on floor next to stairs for upstairs office. **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Wall missing at server/food runner station on the other side of front line cook. Wooden beans, electric cords and outlets are exposed. - From follow-up inspection 2026-02-11: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler. - From follow-up inspection 2026-02-11: **Time Extended**
- 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found. 6 small flies in dish pit. 2 small flies on front line next to pizza ovens. 2 small fires next to handwash sink located to the side of the front line. - From follow-up inspection 2026-02-11: 1 live fly on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 17 live flies on wall outside restrooms. Employee removed with a wet vac at time of inspection. 1 live fly in server station area. **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: 4 live roaches on wall between server station and restrooms. Employee removed with a wet vac at time of inspection. 3 live roaches on wall outside women's restroom. Employee removed with a wet vac at time of inspection. 4 live roaches on wall at server station. Employee removed with a wet vac at time of inspection. 1 live roach on top check booklet in server station. Employee removed with a wet vac at time of inspection. 6 live roaches on wall of server/food runner station. Employee removed some roaches with a wet vac at time of inspection. Employee removed with a wet vac at time of inspection. 20 live roaches on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. 5 live roaches on wall and wooden shelf at server station. 5 live roaches on wall next to pizza ovens. 2 live roaches on small prep table across from pizza ovens. 3 live roaches on shelf beneath pizza ovens. 13 live roaches on floor beneath pizza ovens. 16 live roaches on pizza ovens. 1 live roach on top of front line grill. 12 live roaches on floor of front line reach in cooler pizza maker station. 4 live roaches inside front line handwash sink next to pizza maker station. 3 live roaches on kitchen floor and wall of dish pit. 8 live roaches on floor beneath ice machine. 1 live roach on floor beneath three compartment sink. 3 live roaches on gasket of reach in freezer next to hand wash sink on side front line. **Time Extended**
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station. - From follow-up inspection 2026-02-11: Roach excrement behind metal drip shelf in dish pit area. Roach excrement on gasket of reach in freezer next to hand wash sink on side of front line. Roach excrement on exposed wood and inside electric outlets at server/food runner station, located behind reach in coolers. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. 17 roach eggs on floor at server/food runner station, located behind reach in coolers. 9 roach eggs on floor of dish pit and inside dish machine. 5 eggs on floor beneath pizza make station. 9 eggs on floor beneath pizza ovens. 16 eggs on front line kitchen floor. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2026-02-11: **Time Extended**
- 53B-09-4:Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates. - From follow-up inspection 2026-02-11: **Time Extended**
2/10/2026· 1mo ago
Visit ID: 13624349
Met Inspection Standards3 int, 1 basic
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. At cook line. Warning - From follow-up inspection 2026-02-10: Missing tiles throughout kitchen. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2026-02-10: Call back not yesterday due. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2026-02-10: **Time Extended**
- 41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles with pink and yellow liquids not labeled hanging on handwash sink and utility cart at expo line. Warning - From follow-up inspection 2026-02-10: **Time Extended**
2/10/2026· 1mo ago
Visit ID: 13624381
Facility Temporarily Closed3 high, 4 int, 5 basic
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Multiple cove moldings missing throughout establishment.
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach inside two compartment sink. 1 dead roach inside reach in chest freezer next to Handwash sink on side of front line cook. 5 dead roaches inside hinge of chest freezer next to Handwash sink on side of front line cook. 2 dead roaches on floor next to two compartment sink. 1 dead roach on wall next to two compartment sink. 8 dead roaches on floor next to stairs for upstairs office. 7 dead roaches inside center over on front line. 2 dead roaches on kitchen floor at rear kitchen exit, next to three compartment sink. 4 dead roaches on floor beneath ice machine. 6 dead roaches inside dish machine motor on underside of dish machine. 33 dead roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Missing on front line next to fryers. Missing beneath wall and stairs to upstairs office. Missing tiles in dish pit. Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Wall missing at server/food runner station on the other side of front line cook. Wooden beans, electric cords and outlets are exposed.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Patches of unsealed concrete in server station across from restrooms. Unsealed floor beneath front line pizza reach in cooler.
- 35A-02-7:High Priority - Live, small flying insects found. 6 small flies in dish pit. 2 small flies on front line next to pizza ovens. 2 small fires next to handwash sink located to the side of the front line.
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches on wall and paper towels over handwash sink on side of front line. 1 live roach on wall over two compartment sink. 3 live roaches inside gasket of reach in freezer, located next to Handwash sink on side of front line cook. 7 live roaches on reach in chest freezer hinge, located next to Handwash sink on side of front line cook. 1 live roach on wall next to handrail to upstairs office. 2 live roaches on floor adjacent to Handwash sink on side of front line cook. 15 live roaches on kitchen floor beneath reach in cooler on front line. 4 live roaches inside wheel off front line reach in cooler adjacent to handwash sink on side. 1 live roach inside drain of two compartment sink. 8 live roaches inside motor of small reach in chest freezer next to Handwash sink on side of front line cook. 1 live roach on front line reach in cooler adjacent to convection oven. 43 live roaches inside center and left oven on front line. 49 live roaches on floor and on the wheels of front line pizza reach in cooler. 12 dead roaches inside wall socket behind front line steam well. 1 live roach on wall next to ice machine. 8 live roaches on the underside of dish machine. 3 live roaches behind metal drain shelf in dish pit. 4 live roaches on underside of front line prep table next to pizza ovens. 66 live roaches inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station.
- 35A-23-4:High Priority - Roach excrement and/or droppings present. 2 roach eggs on wall beneath Handwash sink on side of front line cook. Roach droppings on gasket of reach in freezer, located next to Handwash sink on side of front line cook. Roach droppings on wall behind bracket for dry storage racks, located next to three compartment sink. Roach droppings inside exposed wall, exposed electric sockets, and wooden beams. Located behind reach in coolers at server/food runner station.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at front line handwash sink across from flat top grill. Manager provided paper towels at time of inspection.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee without original certificates.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle located on speed cart at center bar station. Unlabeled chemical spray bottle located on top of reach in cooler at server/food runner station. Repeat Violation
2/2/2026· 1mo ago
Visit ID: 10883020
Follow-up Inspection Required1 high, 6 int, 5 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee opened bottled water stored on shelf over reach-in cooler at cook line. Warning
- 36-22-4:Basic - Floor area(s) covered with standing water. At cook line. Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. At cook line. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket nub mop sink. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Warning
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Proper plumbing disconnect from handwash sink to sewer at dish machine area. Wastewater will directly drains on floor if turn on running water in handwash sink. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At cook line. Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At dish machine area. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided by email. Operator print and post at time of inspection. Corrected On-Site Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles with pink and yellow liquids not labeled hanging on handwash sink and utility cart at expo line. Warning
3/31/2025· 11mo ago
Visit ID: 10737101
Met Inspection Standards1 high, 1 int, 10 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside ice machine in dish pit.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Old food debris build up on top of dish machine.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table adjacent to back door. Employee removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee glasses case and keys stored on prep table adjacent to back door. Employee removed. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler handle broken on bar area reachin cooler adjacent to sink
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. 4 pairs of tongs stored on oven handles on cook line. Employee removed. Corrected On-Site
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Tin foil soiled with old food debris build up on shelf above fryer on cook line.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In 3-door reach in cooler on cook line.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle filled with oil not labeled on shelf above prep table on cook line. Employee labeled. Corrected On-Site
- 41-07-4:High Priority - Container of medicine improperly stored. Rubbing alcohol stored on shelf above prep table on service line. Employee placed in manager office. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Strainer stored in hand sink at bar area. Employee removed. Corrected On-Site
12/16/2024· 1y 2mo ago
Visit ID: 10736776
Met Inspection Standards1 int, 1 basic
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Handwash sink at wait station. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed pulled chicken debris in handwash sink at cook line. Warning - From follow-up inspection 2024-12-16: Employee dumped ice cubes in handwash sink on cook line, then filled water in container at the same handwash sink. **Time Extended**
12/6/2024· 1y 3mo ago
Visit ID: 8786685
Follow-up Inspection Required1 high, 5 int, 1 basic
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Handwash sink at wait station. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A container of mushroom sauce 110 F and cheese sauce 112 F stored in steam well on cook line. Employee reheated items on stove top, temped mushroom sauce 183 F, cheese sauce 178 F. Corrected On-Site Warning
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Plumbing disconnected at handwash sink by dish machine. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed pulled chicken debris in handwash sink at cook line. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 1 spray bottle at bar area. Warning
5/14/2024· 1y 10mo ago
Visit ID: 8562785
Met Inspection Standards2 high, 3 int, 1 basic
- 14-11-5:Basic - Equipment in poor repair. Ran dish machine multiple times, test 0ppm. No warewashing in dish machine at time of inspection.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2024. Operator renewed online at time of inspection. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed a container of raw shrimp 49 F stored in drawer cooler under grill on cook line. Operator moved to reach-in freezer for rapid cool. Re temped 40 F. Corrected On-Site Repeat Violation
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed aprons, large bucket and linen bag stand stored over and in front of handwash sink at dish machine area. Operator removed all items from handwash sink. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sushi rice. Provided by email.
- 01C-03-4:Intermediate - Oyster tags not marked with last date served. Some oyster tags no date mark.
11/30/2023· 2y 3mo ago
Visit ID: 8385464
Met Inspection Standards3 high, 3 int, 5 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. In walk-in cooler.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink at sushi area. Provided a copy for operator. Corrected On-Site
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Operator removed from floor. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cooked rice and bbq sauce in reach-in cooler. Operator rearranged items to prevent cross contamination. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sushi rice 73 F stored at sushi station. No time mark and no time as a public health control written procedures. Provided form for TPHC. **Corrective Action Taken** Repeat Violation
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A container of butter sauce 115 F stored in steam table. Operator reheated at time of inspection, temped 170 F. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk-in cooler.
- 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Cooked sushi rice holder.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 1 unlabeled spray bottle at three compartment sink. Repeat Violation