MCDONALD'S

Name: MCDONALD'S
Address: 7350 W WATERS AVE, TAMPA, FL, 33634, US
Rating: 2

7350 West Waters Avenue

Tampa, Florida, 33634

Hillsborough County County

★★☆☆☆ (2.0/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8775463

03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A few pieces of fried fish 122-131 F in hot holding unit.
41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500+ppm).

Inspection #: Visit ID: 10825499

25-05-4:Basic - Single-service articles improperly stored. Happy meal containers stored on floor in drive ether area. Employee placed on shelf. Corrected On-Site
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm . Operator stated that dish machine is out of order and awaiting repair. Inspector suggested that the 3-compartment sink be set up until utilized for sanitization until dish machine is repaired. Manager set up 3-compartment sink and tested sanitizer at 200ppm. **Corrective Action Taken**
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At hose bib connected to mop sink splitter.
31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At hand sink in on cookline. Employee replaced soap. Corrected On-Site

Inspection #: Visit ID: 8608357

22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Multiple microwaves.
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Anyelo Gonzalez, expired on 01/23/2024.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cubes in handwash sink at kitchen. Discussed with operator about handwash sink for handwash only.

Inspection #: Visit ID: 8374710

12A-20-4:High Priority - Employee washed hands with no soap. Observed employee washed hands in handwash sink with malfunction soap dispenser.
41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment sink with quaternary ammonia tested 500+ppm. Manager adde water, manually diluted solution, tested 300+ppm. Manager placed work order for dispenser with Ecolab. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at front service area. Provided. Soap dispenser at handwash sink not working/unable to dispense soap. At all 3 handwash sinks at the kitchen and food prep area. Manager able to fix the issues and soap dispenser working properly. Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.