MCDONALD'S
920 E FOWLER AVE
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 3/26/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape used on ice machine door.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside stacked freezer are soiled with old food debris.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0ppm of chlorine. Manager emptied and refilled bucket retested at 100ppm. **Corrected On-Site**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with body fluid clean up sign.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No papper towls at handwashing sink on cooks line. Manager placed papper towls at handwashing sink.
Food safety inspection conducted on 3/26/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).