DirtyFLRestaurant Inspection Data

MCDONALD'S

MCDONALD'S maintains a 3.4/5 food safety rating based on 4 health department inspections in TAMPA. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 4 reports on file

4818 South Manhattan Avenue
Tampa, Florida, 33611
Bayside West
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 4 health inspection reports

All Inspection Reports

12/1/2025· 3mo ago

Visit ID: 13578270

Met Inspection Standards
  • N/A:No Violations Were Observed

11/18/2025· 3mo ago

Visit ID: 10880096

Follow-up Inspection Required

2 high, 2 int

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine not working, unable to turn on. Chlorine sanitizer at 0ppm. Discussed with manage to set up three compartment sink. Three compartment sink Quaternary ammonia sanitizer at 150ppm. Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet splitter. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Chemical spray bottle stored inside Employee handwash sink adjacent to Dish machine. Manager removed spray bottle during time of inspection. Corrected On-Site Repeat Violation Warning
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No plans for lettuce, shredded cheese, tomatoes on make line. A form has been provided to manager of establishment at time of inspection. Warning

12/11/2024· 1y 3mo ago

Visit ID: 8787751

Met Inspection Standards

1 int, 1 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water in opened case of sauce in walk in cooler at time of inspection. Operator removed bottle during inspection.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed drink ice in hand wash sink on cooks line at time of inspection. Operator melted ice during inspection. Corrected On-Site

10/5/2023· 2y 5mo ago

Visit ID: 8386703

Met Inspection Standards

1 high, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon over ready to eat cheese and eggs reach in cooler. Employee removed to proper storage. Corrected On-Site