LOS COMPARRES
893 North Armenia Avenue
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/19/2025
High Priority
1
Intermediate
1
Basic
9
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. **Repeat Violation** **Warning**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floors, reach-in-cooler, Hood soiled with dust and grease **Warning**
- 35B-05-4:Basic - Outer openings not protected during operation. **Repeat Violation** **Warning**
- 36-60-5:Basic - Screen in door torn/in poor repair. **Repeat Violation** **Warning**
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. **Repeat Violation** **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**
- 51-22-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Commissary on file had close and no longer operating. Also MFDV is using and storing condiment foods, to go single service items, bags of onions and drinks. **Warning**
Food safety inspection conducted on 2/19/2025 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).
Inspection on 11/20/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 35B-05-4:Basic - Outer openings not protected during operation. **Repeat Violation**
- 36-60-5:Basic - Screen in door torn/in poor repair.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
Food safety inspection conducted on 11/20/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).