LONGBAR PUB & GRILL

4701 NORMANDY DR, TAMPA 33615

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 9/19/2023

High Priority
2
Intermediate
4
Basic
3
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Walk-in cooler door gasket torn.
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Employee cleaned and sanitized at time of inspection. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Handwash sink at dish machine area.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken wings stored over cured ham and roast beef in walk-in cooler. Employee rearranges items to prevent cross contamination at time of inspection. **Corrective Action Taken** Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Over handwash sink at dish machine area. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven belts soiled with accumulation of food debris and grease.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed food debris and metal scrabbling pad in handwash sink on cook line. Repeat Violation
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked ground pork in walk-in cooler. Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Smoked fish dip in walk-in cooler. Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Food Inspector #8381998
2023-09-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/19/2023 revealed 9 total violations (2 high priority, 4 intermediate, 3 basic).