LOLIS III LLC
3324 WEST GANDY BLVD, SUITE 2, TAMPA 33611
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 1/22/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal food containers stored on shelves in dish area. Repeat Violation
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in bulk flour at time of inspection. Operator removed scoop to be washed during inspection. Corrected On-Site
Food safety inspection conducted on 1/22/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/7/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on shelf next to white onions during inspection. Operator moved employee items to non prep shelf during inspection Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic food containers on shelf wet at time of inspection. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk in shelves at time of inspection. Repeat Violation
Food safety inspection conducted on 8/7/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 3/13/2024
High Priority
0
Intermediate
3
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal food containers on shelves by triple sink. Operator moved pans to be washed during inspection **Corrective Action Taken** Repeat Violation
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed broken clear lexan pan on shelves near triple sink. Operator disposed of pan during inspection Corrected On-Site Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old label on clearmastic food containers on shelves near triple sink.
- 22-16-4:Basic - Walk-in cooler shelves have accumulation of soil residues. Observed food debris soiling walk in cooler shelves during inspection
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves and legs rusting on green and chrome shelves in walk in cooler
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wash cloth on hand wash sink edge at beginning of inspection by front door to kitchen. Employee moved cloth to sani bucket. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Cutting boards stained in kitchen.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed flour bin in front of hand wash sink in kitchen by back door. Operator moved bin during inspection. Corrected On-Site Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed pan with sponge and towel in hand-sink by front door to kitchen. Operator removed during inspection Repeat Violation
Food safety inspection conducted on 3/13/2024 revealed 9 total violations (0 high priority, 3 intermediate, 6 basic).
Inspection on 11/30/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on pans on shelves in kitchen.
- 08B-38-4:Basic - Food stored on floor. Observed bagged soda bib stored on floor. Operator moved during inspection. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. Dumpster lid open. Operator closed during inspection Dumpster is shared with another restaurant in strip mall. Corrected On-Site
- 14-12-4:Basic - Utensils in poor condition. Observed plastic cambro drain pan cracked on clean shelves. Operator disposed of broken utensil during inspection Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towels in kitchen during inspection. Operator had employees put towels back in sani buckets. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed flour bin blocking hand wash sink next to back door. Operator moved during inspection. - Sani bucket in hand wash sink by front door to kitchen. Operator moved during inspection Corrected On-Site
Food safety inspection conducted on 11/30/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).