LIMA LIMON FOOD EXPRESS

LIMA LIMON FOOD EXPRESS in TAMPA has 3 health inspections on record with an overall food safety rating of 3.7/5. Recent inspections show improving food safety practices.

Last inspection: 11 months ago · 3 reports on file

2026 North 62nd Street
Tampa, Florida, 33619
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

3/20/2025· 11mo ago

Visit ID: 10777116

Met Inspection Standards

2 int, 1 basic

  • 25-32-4:Basic - - From initial inspection : Basic - Reuse of single-service or single-use articles. Cooked pork in chicken powder container. Warning - From follow-up inspection 2025-03-20: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Warning - From follow-up inspection 2025-03-20: **Time Extended**
  • 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork and multiple items in reach in cooler. Warning - From follow-up inspection 2025-03-20: **Time Extended**

2/11/2025· 1y ago

Visit ID: 10744346

Follow-up Inspection Required

3 int, 1 basic

  • 25-32-4:Basic - Reuse of single-service or single-use articles. Cooked pork in chicken powder container. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork and multiple items in reach in cooler. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3-30-24 Warning

10/16/2023· 2y 4mo ago

Visit ID: 8334911

Met Inspection Standards

1 int, 2 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop in bulk rice.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk sugar. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Repeat Violation