LILIAN'S KITCHEN
East Fletcher Avenue
Tampa, Florida, 33620
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 7 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/9/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/21/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/19/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Condensation dripping off outside of truck, onto ground. Operator placed bucket, cleaned and sanitized. **Corrective Action Taken** Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs (60F - Cold Holding) PLACED ON COUNTER 2:30 FIRST TEMPERATURE 3:00 SECOND TEMPERATURE 3:15 55F **Corrective Action Taken** Warning
Food safety inspection conducted on 11/19/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 6/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 6/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 6/13/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm operator added sanitizer
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked onions.
Food safety inspection conducted on 6/13/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 4/19/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed plumbing pipes not quick disconnect. Operator states they need tools to disconnect mobile unit. Operator unable to demonstrate quick disconnect at time of inspection. Warning - From follow-up inspection 2024-04-19: Pipes require tools to disconnect, operator unable to demonstrate quick disconnect at time of inspection. **Time Extended**
- 51-22-4:Intermediate - - From initial inspection : Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Pipe going into ground, unable to determine wastewater location. Warning - From follow-up inspection 2024-04-19: Establishment currently disposing of liquid waste into large water tank, but does not have means at time of inspection to empty. Provided operator different methods of removing waste in approved locations. **Time Extended**
Food safety inspection conducted on 4/19/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 4/17/2024
High Priority
1
Intermediate
3
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-42-4:Basic - Food stored outside. Boxes of bananas stored outside back door to mobile unit. Discussed with operator, operator moved inside at time of inspection. Corrected On-Site Warning
- 51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed plumbing pipes not quick disconnect. Operator states they need tools to disconnect mobile unit. Operator unable to demonstrate quick disconnect at time of inspection. Warning
- 51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed wheels missing on mobile unit, food truck held up by wooden blocks. Discussed with operator on maintaining mobility on mobile unit. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw Shell eggs over cooked sausage, discussed with operator. Operator moved at time of inspection. Provided operator with safe refrigeration storage guide. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing clean up procedure. Discussed with operator on printing and having procedure available upon request at establishment. **Corrective Action Taken** Warning
- 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Unable to determine location where waste water is attached to, establishment has called out to plumber. Warning
- 51-22-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Pipe going into ground, unable to determine wastewater location. Warning
Food safety inspection conducted on 4/17/2024 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).