KFC
3509 East Busch Boulevard
Tampa, Florida, 33612
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed cardboard boxes on ground around recycle dumpster at time of inspection.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up around walk in freezer door at time of inspection.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Establishment doesn't have choking poster at time of inspection.
- 33-16-4:Basic - Open dumpster lid. Observed dumpster lid open at time of inspection.
Food safety inspection conducted on 3/17/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 8/12/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in woman's restroom stall. Discussed with operator.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator education packet containing choking poster. Operator printed and posted at time of inspection. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. Dumpster lid open.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in prep cooler near fry stations. Discussed with operator. Operator moved to approved location at time of inspection. Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control can be determined. Operator placed time marks at time of inspection. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink near back dishwasher area. Discussed with operator.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator education packet containing clean up procedure. Corrected On-Site
Food safety inspection conducted on 8/12/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 9/28/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hair net. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting on floor by back door. Manager discarded mops. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed management employees health agreement paperwork. **Corrective Action Taken**
Food safety inspection conducted on 9/28/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).