JQ ENTERPRISES INC
JQ ENTERPRISES INC located in TAMPA has undergone 5 health department inspections, achieving a 3.2/5 overall safety rating. Food safety practices have remained consistent.
3450 BUSCHWOOD PARK DR
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 11/20/2025
Inspection #: Visit ID: 10898963
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal foods and drinks in Reach in cooler not identified. Located next to ice machine. Employee identified personal foods during time of inspection. Corrected On-Site Repeat Violation
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Self-service muffins and brownies at front counter not labeled. Employee removed brownies and muffins from front counter during time of inspection.
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash hotel pans in three compartment sink but not sanitize. Discussed with employee. Employee set up three compartment sink with chlorine sanitizer at 50ppm and sanitized all washed items during time of inspection. Corrected On-Site
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee with gloved hands touch tape and then began to prep food on the front line without first washing hands or changing gloves. Discussed with employee. Employee washed hands and changed gloves at time of inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards on front line soiled. Black and pink mold-like substance on ice dispenser of soda fountain. Located in dining room. Repeat Violation
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. Repeat Violation
Inspection Date: 4/1/2025
Inspection #: Visit ID: 10729890
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Located in back Reach in cooler adjacent to ice machine. Operator identified and segregated personal drinks during time of inspection. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw burger patties stored over Ready to eat sliced deli meats in Reach in freezer. Operator relocated burger patties during time of inspection. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage patty 108F
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on front line prep table and front line Reach in cooler. Soda dispensing nozzle soiled, located in dining room.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for sanitizer bucket.
Inspection Date: 11/25/2024
Inspection #: Visit ID: 8754508
- 08B-38-4:Basic - Food stored on floor. Observed onions stored in milk crates on floor in store room. Operator moved onions to shelf at time of inspection. Corrected On-Site
Inspection Date: 5/1/2024
Inspection #: Visit ID: 8501413
Inspection Date: 9/15/2023
Inspection #: Visit ID: 8366524
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned Corrected On-Site