JIMMY'S TACOS
1604 North 17th Street
Tampa, Florida, 33605
Ybor City
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/26/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on shelf over reach in cooler. Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting of clear containers on shelf above 3 compartment sink.
Food safety inspection conducted on 2/11/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/13/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open soda on cutting board if reach in cooler.
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee eating on cutting board of reach in cooler.
- 08B-38-4:Basic - Food stored on floor. Bulk oil on floor in kitchen. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk Seasoning salt in dry storage room
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over sour cream and cut tomatoes in reach in cooler. Operator relocated at time of inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cutting board and multiple dirty dishes on handwash sink in kitchen. Employee removed. Corrected On-Site
Food safety inspection conducted on 8/13/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).
Inspection on 3/19/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bulk chips on floor.
- 29-03-4:Basic - Water draining onto floor surface from handwash sink in kitchen.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Clear lid in handwash sink.
Food safety inspection conducted on 3/19/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 12/22/2023
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-43-4:Basic - - From initial inspection : Basic - Food stored in a room/shed that is not fully enclosed. Bulk boxes of soda and white reach in freezer with multiple items. Warning - From follow-up inspection 2023-12-22: **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2023-12-22: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Warning - From follow-up inspection 2023-12-22: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Per plans area labeled 1 is not a fully enclosed storage closet with an ice machine. There is a white chest freezer and sodas exposed to the elements. Outside of service area is one large metal reach in cooler holding beer and a small reach in cooler holding beer on tap. As well as a small steam well, white reach in cooler holding sodas and two burner stove top. Warning - From follow-up inspection 2023-12-22: Submitted plans on 11/14/23 but plan has not yet approved them. Spoke to Breanna in plan review. Inspector will check for plans at next routine inspection. **Time Extended**
Food safety inspection conducted on 12/22/2023 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 10/17/2023
High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink on shelf over reach in cooler. Warning
- 08B-32-4:Basic - Food being prepared outside. Meat broth on two burner stove stored outside in service area. Operator moved all items inside. Corrected On-Site Warning
- 08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. Bulk boxes of soda and white reach in freezer with multiple items. Warning
- 08B-38-4:Basic - Food stored on floor. Bulk raw chicken on floor in kitchen. Bulk lime on floor in storage space. Warning
- 08B-12-5:Basic - Stored food not covered. Oil for tacos in reach in cooler. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Per plans area labeled 1 is not a fully enclosed storage closet with an ice machine. There is a white chest freezer and sodas exposed to the elements. Outside of service area is one large metal reach in cooler holding beer and a small reach in cooler holding beer on tap. As well as a small steam well, white reach in cooler holding sodas and two burner stove top. Warning
Food safety inspection conducted on 10/17/2023 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).