ILLY CAFE E

ILLY CAFE E maintains a 3.6/5 food safety rating based on 4 health department inspections in TAMPA. Recent inspections show improving food safety practices.

4100 GEORGE J BEAN PKWY, TAMPA INTERNATIONAL AIRPORT

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/16/2025

Inspection #: Visit ID: 13548868

  • N/A:No Violations Were Observed

Inspection Date: 10/14/2025

Inspection #: Visit ID: 10893924

  • 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris. Warning
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested less than 150ppm. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler Cold Holding: cooked chicken 50 F, yogurt 49 F, sausage patty 56 F, sliced American cheese 49 F. Operator states that walk-in cooler door was opened for long period time for large delivery earlier, and informed employees to moved all time/temperature control for safety food to commissary walk-in cooler. **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interiors of the sandwich press has accumulation of burned debris and grease. Warning
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee's certificate expired on 10/09/25. Warning

Inspection Date: 10/28/2024

Inspection #: Visit ID: 8739129

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on a case of waters Employee removed Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. In ice machine on service line Employee removed Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Stored on mini oven Employee removed Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in dirty mop water at mop sink Employee hung mop Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Push cart blocking hand sink in back kitchen Employee removed push cart Corrected On-Site

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8360459

  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinks stored on food prep tables, corrected, employee removed drinks during inspection. Corrected On-Site Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. No quaternary test papers to test three compartment sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened container of milk not date marked.