ICE SPICE CAFE

20304 TROUT CREEK DR #101

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

13903 CLUBHOUSE DR

Tampa, FL

8510 W HILLSBOROUGH AVE

Tampa, FL

501 E MLK DR

Tampa, FL

2101 E 13 AVE

Tampa, FL

LIMA1.3mi

19062 BRUCE B DOWNS BLVD

Tampa, FL

20304 TROUT CREEK DR STE 106

Tampa, FL

19050 BRUCE B DOWNS BLVD

Tampa, FL

2784 E FOWLER AVE UNIT A

Tampa, FL

8638 HUNTERS VILLAGE RD

Tampa, FL

8644 HUNTERS VILLAGE RD

Tampa, FL

All Inspection Reports

Inspection on 1/14/2025

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee pizza box in reach in cooler on case of peppers. Manager removed Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to mamager
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed Photocopy of Safe Staff Certification for employee
Food Inspector #8721018
2025-01-14
★★★½☆ 4.0/5
Food safety inspection conducted on 1/14/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 2/22/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Case of water
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Styrofoam containers
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
Food Inspector #8532147
2024-02-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/22/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 10/20/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed used under cutting board on back prep table adjacent to 3-compartment sink
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed green hose connected to hand sink in back kitchen Corrected observed employee disconnect hose Corrected On-Site
Food Inspector #8343040
2023-10-20
★★★½☆ 4.0/5
Food safety inspection conducted on 10/20/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).