HOLIDAY INN EXPRESS & SUITES
HOLIDAY INN EXPRESS & SUITES has 4 health inspections on file for its TAMPA location, with an overall rating of 4.0/5. Food safety practices have remained consistent.
Last inspection: 2 months ago · 4 reports on file
2807 East Busch Boulevard
Tampa, Florida, 33612
Hillsborough County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
All Inspection Reports
12/18/2025· 2mo ago
Visit ID: 10876059
Met Inspection Standards1 int, 3 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table in kitchen. Employee removed. Corrected On-Site Repeat Violation
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee fruit salad over juice in reach in cooler. Employee removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table in kitchen. Employee purses on bulk box of Raisin Bran in kitchen. Employee removed. Corrected On-Site Repeat Violation
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. No batteries in soap dispenser at Handwash sink. Operator provided at time of inspection. Corrected On-Site
1/21/2025· 1y 1mo ago
Visit ID: 8719682
Met Inspection Standards1 int, 2 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottles on prep table in kitchen. Operator removed. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf in kitchen. Repeat Violation
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples at breakfast area.
7/21/2023· 2y 7mo ago
Visit ID: 8449712
Met Inspection Standards1 basic
- 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on bulk box of paper plates in kitchen. Operator relocated at time of inspection. Corrected On-Site Warning - From follow-up inspection 2023-07-21: **Time Extended**
7/20/2023· 2y 7mo ago
Visit ID: 8341514
Follow-up Inspection Required1 high, 2 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on microwave in kitchen. Operator relocated at time of inspection. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on bulk box of paper plates in kitchen. Operator relocated at time of inspection. Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: butter 54 F, cream cheese 50 F, yogurt 59 F, Warning