HAMPTON INN BY HILTON TAMPA FAIRGROUNDS CASINO

4506 Oak Fair Boulevard
Tampa, Florida, 33610
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

8606 ELM FAIR BLVD

Tampa, FL

3407 N US HWY 301

Tampa, FL

STAND 50.5mi

4800 HWY 301 N

Tampa, FL

5003 US HWY 301 N

Tampa, FL

4800 US HWY 301 N

Tampa, FL

3016 US HWY 301 N #100

Tampa, FL

105 US HWY 301 UNIT 126

Tampa, FL

5310 ORIENT RD

Tampa, FL

7450 E HILLSBOROUGH AVE

Tampa, FL

All Inspection Reports

Inspection on 7/10/2024

High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Mia Dunkley Manager has the 360training.com (Learn2Serve) training course certificate.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Food Inspector #8775174
2024-07-10
★★★½☆ 4.0/5
Food safety inspection conducted on 7/10/2024 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).

Inspection on 7/19/2023

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 25-05-4:Basic - Single-service articles improperly stored. To go lids and cups box of cups in floor in kitchen area. Coffee filters on top shelf in kitchen uncovered.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Repeat Violation
Food Inspector #8374368
2023-07-19
★★★★☆ 4.0/5
Food safety inspection conducted on 7/19/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).