HALF MOON SEAFOOD COMPANY
Health inspection records show HALF MOON SEAFOOD COMPANY in TAMPA has 7 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.
615 CHANNELSIDE DRIVE, CONTAINER SPACE 5
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 11/6/2025
Inspection #: Visit ID: 13512062
- N/A:No Violations Were Observed
Inspection Date: 9/4/2025
Inspection #: Visit ID: 10879902
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested above 200-500 ppm discussed with employee to add more water.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over milk reach in cooler employee removed to proper storage Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Yori McMillan
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 1/13/2025
Inspection #: Visit ID: 8879756
- 29-44-4:High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Drain under 3 compartment sink
Inspection Date: 9/4/2024
Inspection #: Visit ID: 8723206
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator replaced the water and sanitizer. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For what sanitizer
Inspection Date: 4/4/2024
Inspection #: Visit ID: 8605124
- N/A:No Violations Were Observed
Inspection Date: 2/1/2024
Inspection #: Visit ID: 8454494
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipment Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Larry Cate Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Inspection Date: 7/24/2023
Inspection #: Visit ID: 8445777
- N/A:No Violations Were Observed