GREENLANE
2115 N DALE MABRY HWY
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/6/2025
High Priority
0
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk sugar no label on dry storage shelf Employee labeled Corrected On-Site
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Press machine on prep table on cookline
Food safety inspection conducted on 1/6/2025 revealed 2 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/25/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on shelf above prep table adjacent to 3-compartment sink Corrected -observed employee discard Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle stored in tortilla strips and corn nuts on service line Corrected -observed employee remove from product Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed stainless steel cleaner stored over equipment Corrected -observed employee remove Corrected On-Site
Food safety inspection conducted on 7/25/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 5/7/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).