FIREHOUSE SUBS 164
2618 East Fowler Avenue
Tampa, Florida, 33612
Hillsborough County County
Overall Food Safety Rating
★☆☆☆☆ (1.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/16/2024
High Priority
1
Intermediate
4
Basic
2
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gaskets on front reach in cooler in disrepair. Discussed with operator. Gaskets on Coca Cola cooler near kitchen entrance. Gaskets on tall reach in cooler near slicer in back kitchen area. Cutting board has cut marks and is no longer cleanable. Cutting boards on front prep table. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machine around nozzle soiled. Operator cleaned at time of inspection. **Corrected On-Site**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly observed in back kitchen area. Operator killed at time of inspection. Operator sanitized at time of inspection. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Back Handwash sink blocked by boxes and old equipment, discussed with operator. Operator moved at time of inspection. **Corrected On-Site**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees without training. Dale Stewart
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Discussed with operator on fully completing certifications with all required information.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle near 3 compartment sink. Operator labeled at time of inspection. **Corrected On-Site**
Food safety inspection conducted on 8/16/2024 revealed 7 total violations (1 high priority, 4 intermediate, 2 basic).