FEFA'S CAFE

6821 W HILLSBOROUGH AVE SUITE 7

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 4/4/2024

High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta in walk-in cooler.
Food Inspector #8522056
2024-04-04
★★★½☆ 4.0/5
Food safety inspection conducted on 4/4/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 10/10/2023

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris. Repeat Violation
  • 29-11-4:Basic - Water leaking from faucet in three compartment sink.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email. **Corrective Action Taken** Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with old food residue.
Food Inspector #8347035
2023-10-10
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/10/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).