EMBASSY SUITES BY HILTON TAMPA AIRPORT WESTSHORE
555 North West Shore Boulevard
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine bin soiled at time of inspection
- 51-11-4:Basic - Carbon dioxide tank not adequately secured. Observed one carbon dioxide tank not secured at time of inspection.
- 36-36-4:Basic - Ceiling tile missing. Missing ceiling tiles in back triple sink room at time of inspection.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed water bottle stored over clean silverware in expo area at time of inspection.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal food containers stored on wire shelves in triple sink room at time of inspection
- 14-11-5:Basic - Equipment in poor repair. Observed two handles missing on reach in cooler doors on cooks line at time of inspection.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards are stained in the kitchen at time of inspection.
Food safety inspection conducted on 3/6/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 9/20/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna and salmon thawed in unopened packaging which states on each package to remove from package before thawing. See stop sale
- 08B-38-4:Basic - Food stored on floor. Observed food stored on floor in walk in freezer. Operator moved food to shelves during inspection. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with debris at time of inspection
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottled water in reach in freezer at time of inspection. Operator removed water. Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind flat top on cooks line soiled with old grease at time of inspection
Food safety inspection conducted on 9/20/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 2/21/2024
High Priority
1
Intermediate
1
Basic
9
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen Repeat Violation
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed paper fiber food tray in bread crumbs during inspection. Operator discarded tray. Corrected On-Site
- 36-36-4:Basic - Ceiling tile missing. Observed missing ceiling tiles in triple sink room over clean food container shelves. Repeat Violation
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottles on cooks line counter near pizza station. Operator removed bottles during inspection. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed on food containers on shelves in triple sink room. Operator removed food containers to dish room to be re washed. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed bread on floor of walk in cooler during inspection. Operator moved bread to shelf during inspection. Corrected On-Site Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on floor and shelves in walk in freezer during inspection
- 16-48-4:Basic - Old food stuck to clean dishware/utensils. Observed old food debris on lemon wedger in prep room. Operator removed to dish room to be rewashed during inspection. Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed on food containers in triple sink room. Operator removed food containers to dish room to be re washed. Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed case of grouper over asparagus in walk-in cooler. Operator moved asparagus during inspection. Corrected On-Site
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust starting to form inside ice machine.
Food safety inspection conducted on 2/21/2024 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).
Inspection on 9/12/2023
High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold-like substance in ice machine.
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Observed lime scale build up on interior of dish machine during inspection
- 36-36-4:Basic - Ceiling tile missing. Observed tiles missing in kitchen during inspection
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle on prep table during inspection. Operator discarded bottle. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor on cooks line around equipment soiled.
- 08B-38-4:Basic - Food stored on floor. Observed ice cream on freezer floor during inspection. Operator moved ice cream to shelf. B. Employee drinks stored in reach in cooler, separate, identified. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Old food debris observed under broiler.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
Food safety inspection conducted on 9/12/2023 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).