DUNKIN DONUTS # 353104
8809 West Waters Avenue
Tampa, Florida, 33615
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/23/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-64-5:Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. In back kitchen adjacent to walking cooler. Warning - From follow-up inspection 2025-04-23: **Time Extended**
Food safety inspection conducted on 4/23/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/17/2025
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on shelf above food equipment. Employee removed Corrected On-Site Warning
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Stored on oven handles on cookline. Employee removed. Corrected On-Site Warning
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. In back kitchen adjacent to walking cooler. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop sink not inverted or hanging. Warning
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager certification missing for Jeania Jackson. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for 4 employees. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Missing at hand sink adjacent to walkin cooler. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle filled with sanitizer not labeled at drive thru window. Employee labeled. Corrected On-Site Warning
Food safety inspection conducted on 2/17/2025 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).
Inspection on 10/20/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2023-10-20: **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe under handwash sink at front service area. Warning - From follow-up inspection 2023-10-20: **Time Extended**
Food safety inspection conducted on 10/20/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/19/2023
High Priority
1
Intermediate
4
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Ice scoop in ice bin at drive thru window. Corrected On-Site Warning
- 29-11-4:Basic - Water leaking from pipe under handwash sink at front service area. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at cook line: Cold holding: sliced white cheddar 58 F, sausage patty 53 F, turkey patty 54 F, sour cream 61 F. Employee moved items to walk-in cooler at time of inspection. **Corrective Action Taken** Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cubes and coffee in handwash sink at front service area. Handwash sink not accessible for employee use at all times. Handwash sink at kitchen blocked by mop and mop bucket. Employee relocated mop bucket. **Corrective Action Taken** Repeat Violation Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Anthony Cortes. No manager on duty at time of inspection, employee couldn't provide proof of training. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No manager on duty at time of inspection, employee couldn't provide proof of training. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 10/19/2023 revealed 8 total violations (1 high priority, 4 intermediate, 3 basic).