DOWNTOWN SUBWAY #4807
212 E MADISON
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. J Mcully Warning - From follow-up inspection 2025-02-26: No proof for James ina Mcully Admin Complaint
Food safety inspection conducted on 2/26/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/10/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-09-4:Basic - A minimum of one bathroom facility is not available for public use. Bathroom door from inside restroom is currently locked, waiting on other employee to bring the key back. Employees and customers can access this restroom from neighboring unit, as it is a shared unit, until the employee arrives. **Corrective Action Taken** Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In prep area Warning
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. J Mcully Warning
Food safety inspection conducted on 12/10/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 11/8/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout kitchen
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall by hot water heater
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Repeat Violation
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Room temperature in sink, operator placed it walk in freezer for rapid cool down.
Food safety inspection conducted on 11/8/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).