DirtyFLRestaurant Inspection Data

DOMINO'S PIZZA

DOMINO'S PIZZA maintains a 3.7/5 food safety rating based on 3 health department inspections in TAMPA. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 3 reports on file

East Fowler Avenue
Florida, 33620
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

9/9/2025· 6mo ago

Visit ID: 10936016

Met Inspection Standards
  • N/A:No Violations Were Observed

10/3/2024· 1y 5mo ago

Visit ID: 8734860

Met Inspection Standards

1 high, 1 int, 2 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed manager a copy of poster. Manager was able to print it out. Corrected On-Site Repeat Violation
  • 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed a soiled wet cloth on the prep table next to the three compartment sink. Manager removed cloth. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed a spray bottle of kitchen equipment cleaner on the prep table. Manager removed bottle and stored correctly. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures for employees to follow in response to a vomiting or diarrheal event observed. Emailed manager a copy of procedures. Manager was able to print out procedures. Corrected On-Site Repeat Violation

9/27/2023· 2y 5mo ago

Visit ID: 8356625

Met Inspection Standards

2 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager obtained form and began having employees sign. **Corrective Action Taken**