DOMINO'S 5008

Health inspection records show DOMINO'S 5008 in TAMPA has 5 inspections with a food safety rating of 4.3/5. Recent inspections show improving food safety practices.

11406 N DALE MABRY HWY

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/30/2025

Inspection #: Visit ID: 13476166

  • N/A:No Violations Were Observed

Inspection Date: 7/29/2025

Inspection #: Visit ID: 10920133

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Located on dry storage rack adjacent to employee restroom. Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Hole in wall next to mop sink faucet. Repeat Violation Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 11/8/2024

Inspection #: Visit ID: 8732345

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Damaged floor tile by center drain in kitchen next to walk in cooler door
  • 36-24-5:Basic - Hole in or other damage to wall. Observed cut hole in wall by water faucet at mop sink during inspection.

Inspection Date: 4/23/2024

Inspection #: Visit ID: 8618259

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-04-23: Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-04-23: Devin Ellis Admin Complaint

Inspection Date: 2/23/2024

Inspection #: Visit ID: 8353749

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning