DANG DUDE

With 6 inspections documented, DANG DUDE maintains a 4.2/5 food safety rating in TAMPA. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

615 S CHANNELSIDE DR STE 8

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

Visit ID: 13635714

Met Inspection Standards

1 high, 2 basic

12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee eating inside the crate over food preparation station.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone above food preparation area.
08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. Raw shell eggs over ready to eat cook beef reach in cooler end side of truck

Visit ID: 10892391

Met Inspection Standards

Visit ID: 8886995

Met Inspection Standards

3 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In shared kitchen
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipment

Visit ID: 8787462

Met Inspection Standards

1 basic

Visit ID: 8525371

Met Inspection Standards

1 high, 1 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

Visit ID: 8386361

Met Inspection Standards

1 int, 1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in cooler
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees fill it out during inspection.