COURTYARD BY MARRIOTT TAMPA NORTHWEST
12730 Citrus Park Lane
Tampa, Florida, 33625
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/22/2025
Inspection #: Visit ID: 10729799
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food stored with sale food in walkin cooler. Employee placed in container labeled" employee food only" and placed on bottom shelf in walkin cooler. Corrected On-Site
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. 2 cases of oil stored on floor in back kitchen. Employee placed on shelf. Corrected On-Site Repeat Violation
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop for quinoa stored in product. Employee removed. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Box of portion cup lids stored on floor in back kitchen. Employee placed on shelf. Corrected On-Site
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer tested at 0ppm. Employee discarded, replaced, and tested at 200ppm. Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed 4 apples stored on service line near bar area. Manager stated apples are required to be displayed and apples are for self service. Manager moved apples from display line at time of inspection. We discussed either wrapping apples for display/ self service or leaving apples for display only and providing guests with wrapped apples upon request.
Inspection Date: 1/27/2025
Inspection #: Visit ID: 10729303
- N/A:No Violations Were Observed
Inspection Date: 11/25/2024
Inspection #: Visit ID: 8723431
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack stored on storage shelf with single service drink cups. Warning
- 36-22-4:Basic - Floor area(s) covered with standing water. At dish washing area. Warning
- 08B-38-4:Basic - Food stored on floor. 2 bags of ice cubes and a case of muffins stored on floor in walk-in freezer. Warning
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee returned to kitchen after restroom break, then placed labels on food containers in reach-in cooler without washing hands first. Discussed proper handwash procedures with employee, employee washed hands at time of inspection. **Corrective Action Taken** Warning
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Raw shell eggs stored over bottled waters, lemonades and various bottled drinks in walk-in cooler. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Galina Sadabash. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at all handwash sinks in the kitchen and front service bar. Employee provided paper towels at handwash sink on cook line. **Corrective Action Taken** Warning