COLUMBIA RESTAURANT TEST KITCHEN
2025 E 7 AVE
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 8/12/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/12/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/20/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
- 08B-12-5:Basic - Stored food not covered. Ladyfingers on dry storage shelf. Operator removed at time of inspection. Corrected On-Site
Food safety inspection conducted on 3/20/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/9/2023
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee cut onion and tomato over milk in walk in cooler.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses on top of shelf over prep table in kitchen.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clear containers on dish drying rack.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside at back door near ice machine.
- 29-11-4:Basic - Water leaking from pipe faucet near dry storage entrance.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Easy Off oven cleaner on top of prep table next to mixer and over bulk sugar.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation
Food safety inspection conducted on 11/9/2023 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).