COLONY GRILL

3640 Midtown Drive
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 1/23/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10763822
2025-01-23
★★★★★ 5.0/5
Food safety inspection conducted on 1/23/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/22/2025

High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Pink slim inside ice machine **Repeat Violation** **Warning**
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walking cooler temped at 50F Operator called maintenance to get the cooler serviced **Warning**
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table on cookline Employee removed **Corrected On-Site** **Repeat Violation** **Warning**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and hat stored on pizza boxes in back kitchen Employee removed **Corrected On-Site** **Warning**
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside chest freezer on cookline **Warning**
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. 5 lemons with mold-like growth inside walk-in cooler **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (55F - Cold Holding); marinara (44F - Cold Holding) mozzarella cheese (54 - Cold Holding) stored in walk-in cooler temped at 50F Manager placed food in small reachin cooler on cookline. Cheese retemped at 50F at 4:33pm; Marinara retemped at 43F at 4:34pm ; Mozzarella Cheese retemped at 50F at 4:34pm) **Corrective Action Taken** **Warning**
Food Inspector #8821927
2025-01-22
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/22/2025 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).

Inspection on 7/3/2024

High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink slime inside ice machine
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on chest freezer Corrected -observed employee remove **Corrected On-Site**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed soda bob stored on floor at soda bib station Corrected -observed employee remove off floor **Corrected On-Site**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink adjacent to employee restrooms
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed bulk salt not labeled on counter above prep table on cookline Corrected- observed employee label **Corrected On-Site**
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Observed 8 whole carrots with mold like substance in the walk-in cooler Observed employee discard
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed WD 40 stored on shelf above prep sink next to restrooms Corrected -observed employee place on Chemical shelf **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle filled with sanitation not labeled on shelf above prep sink next to restrooms Corrected -observed employee label **Corrected On-Site**
Food Inspector #8775255
2024-07-03
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/3/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).