CARIBBEAN SANDWICH SHOP AND BAKERY

West Waters Avenue
Tampa, Florida, 33634
Hillsborough County County

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/11/2025

High Priority
2
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table. Employee removed **Corrected On-Site**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk sugar not labeled on shelf above hand sink in dish area. Employee labeled **Corrected On-Site**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over ham in reachin cooler on cookline. Employee placed on bottom shelf. **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cup stored in hand sink. Employee removed **Corrected On-Site**
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sandwich press machine stored on prep counter.
Food Inspector #8992684
2025-02-11
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/11/2025 revealed 6 total violations (2 high priority, 1 intermediate, 2 basic).

Inspection on 10/1/2024

High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer in dry food storage room. **Repeat Violation**
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**
  • 29-11-4:Basic - Water leaking from faucet in handwash sink at kitchen.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. A container stored in handwash sink to catch dripping water from faucet at kitchen. Operator removed container. **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's restroom. No handwashing sign provided at a hand sink used by food employees. Women's restroom.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked diced steak.
Food Inspector #8774642
2024-10-01
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/1/2024 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).