CANTEEN DINING
9501 PALM RIVER ROAD
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 10 health inspection reports
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All Inspection Reports
Inspection on 5/14/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/14/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/28/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/28/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/28/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/28/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/2/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green cutting board in kitchen. Operator discarded at time of inspection. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 16-48-4:Basic - Old food stuck to clean metal pans on dish drying rack. Operator put to clean at time of inspection. Corrected On-Site
Food safety inspection conducted on 4/2/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 2/25/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards under prep table stained.
Food safety inspection conducted on 2/25/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/18/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stores on shelf under prep table Employee removed Corrected On-Site Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on gloves on bottom shelf Employee removed Corrected On-Site Repeat Violation Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bottle of oil not labeled on shelf under cookline prep table Employee labeled Corrected On-Site Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 2 cans of tomato paste Employee moved to dented can shelf Warning
Food safety inspection conducted on 11/18/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 4/9/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table in kitchen. Operator removed at time of inspection. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Frozen peas on floor in walk in freezer. Operator relocated at time of inspection. Corrected On-Site Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer in kitchen.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning on white container lid. Operator removed at time of inspection. Corrected On-Site Repeat Violation
Food safety inspection conducted on 4/9/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 12/4/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee food on a food preparation table or over/next to clean equipment/utensils. Employee donuts on prep table in kitchen. Operator removed at time of inspection. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Bulk boxes of corn muffins on floor in freezer. Operator relocated at time of inspection. Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning on clear containers on dish drying rack. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation
Food safety inspection conducted on 12/4/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 7/12/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-46-4:Basic - Old labels stuck to food containers after cleaning on clear containers on dish drying rack. Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Bulk box of single use plastic cups on floor of kitchen. Operator relocated at time of inspection. Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle under three compartment sink. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses on bottom shelf of prep table. Operator relocated at time of three compartment sink. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Drain stopper in handwash sink. Operator removed at time of inspection. Corrected On-Site Repeat Violation
Food safety inspection conducted on 7/12/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).