CANDOR GRILLE INC
CANDOR GRILLE INC maintains a 4.0/5 food safety rating based on 6 health department inspections in TAMPA. Recent inspections show improving food safety practices.
10150 HIGHLAND MANOR DR STE 110
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 8/12/2025
Inspection #: Visit ID: 13486945
- 23-03-4:Basic - - From initial inspection : Basic - Exterior of drink machine that houses nozzles needs to be wiped Warning - From follow-up inspection 2025-08-12: Observed drink machine still soiled. **Time Extended**
Inspection Date: 8/8/2025
Inspection #: Visit ID: 10895910
- 23-03-4:Basic - Exterior of drink machine that houses nozzles needs to be wiped Warning
- 08A-05-6:High Priority - Raw eggs over coleslaw in fridge to the right of flat top grill, operator moved items from below eggs. Unwashed mushrooms stored over cut lettuce. Operator moved Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce (50F - Cold Holding); tomatoes (57F - Cold Holding) located on cook line prep table. Operator moved to freezer for rapid cooling. ham (44F - Cold Holding); sliced cheese (48F - Cold Holding); tuna salad (44F - Cold Holding); lettuce (48F - Cold Holding) discussed with manager to move to reach in freezer. **Corrective Action Taken** Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in coolers by kitchen entrance Repeat Violation Warning
Inspection Date: 2/20/2025
Inspection #: Visit ID: 8893378
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach-in-cooler Corrected On-Site
Inspection Date: 9/18/2024
Inspection #: Visit ID: 8784882
Inspection Date: 2/19/2024
Inspection #: Visit ID: 8465876
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with accumulated dust near dish machine
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Large to go container lids on top shelf not inverted over night.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods in reach-in-cooler Corrected On-Site
Inspection Date: 8/7/2023
Inspection #: Visit ID: 8383397
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.