BURGERFI

BURGERFI has 5 health inspections on file for its TAMPA location, with an overall rating of 3.1/5. Recent inspections show improving food safety practices.

Last inspection: 10 months ago · 5 reports on file

4210 USF Holly Drive

Tampa, Florida, 33620

Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)

Based on 5 health inspection reports

All Inspection Reports

5/1/2025· 10mo ago

Visit ID: 10829370

Met Inspection Standards

N/A:No Violations Were Observed

1/9/2025· 1y 2mo ago

Visit ID: 8880074

Met Inspection Standards

1 high, 3 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipment
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

9/4/2024· 1y 6mo ago

Visit ID: 8787365

Met Inspection Standards

2 high, 1 int, 2 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
36-73-4:Basic - Floor soiled/has accumulation of debris. Floors in trash area and in mop sink area.
41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle stored next to single service items.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.

1/31/2024· 2y 1mo ago

Visit ID: 8443460

Met Inspection Standards

1 high, 1 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Needs to be moved to end of splitter

7/12/2023· 2y 8mo ago

Visit ID: 8386253

Met Inspection Standards

2 int, 3 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Discussed with operator proper air drying of clean equipment. operator moved to dish are to have re washed and air dried. **Corrective Action Taken**
25-05-4:Basic - Single-service articles improperly stored. On floor in soda closet.
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomato over ready to eat food items
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator **Corrective Action Taken**