BROWN BAG DELI OF TAMPA
3104 CHERRY PALM DR #200
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/4/2025
Inspection #: Visit ID: 10734800
- 08B-38-4:Basic - Food stored on floor. Bulk oil on floor in kitchen. Operator relocated. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Repeat Violation
Inspection Date: 12/4/2024
Inspection #: Visit ID: 8737646
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen. Operator removed. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Electronic dust off over Diet Coke in dry storage. Operator relocated. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Repeat Violation
Inspection Date: 4/2/2024
Inspection #: Visit ID: 8542102
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee on counter next to coffee machine. Operator removed at time of inspection. Corrected On-Site
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee Chobani yogurt in reach in cooler over meat for establishment.
- 41-07-4:High Priority - Container of medicine improperly stored. White box with ibuprofen and other medicine over bread for restaurant. Operator removed at time of inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Repeat Violation
Inspection Date: 11/1/2023
Inspection #: Visit ID: 8358769
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on deli paper in kitchen.
- 08B-38-4:Basic - Food stored on floor. Bulk sodas on floor in dry storage room.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in cooler on cooks line.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over mayo and ketchup in reach in cooler. Operator removed at time of inspection to avoid cross contamination. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cuttings boards in kitchen.