BRIO UPSTAIRS
2223 N WESTSHORE DR SPACE B-309
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/17/2025
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside ice machine **Warning**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers wet nesting on shelf above 3-comp sink **Repeat Violation** **Admin Complaint**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked plastic container stored above 3-comp sink **Repeat Violation** **Admin Complaint**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk-in freezer **Repeat Violation** **Admin Complaint**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk flour not labeled on cookline employee labeled **Corrected On-Site** **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies at soda bib station landing on wall 1 fly landing on wall above prep table cookline 3 flies landing on wall in dish storage area adjacent to mop sink **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Old food debris on can opener connected to prep table on cookline Employee washed **Corrected On-Site** **Warning**
Food safety inspection conducted on 1/17/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 8/15/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates and bowls not inverted in dish pit Observed employee place dishes in plate chiller **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting above 3-compartment sink
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed cracked plastic containers stored above 3-compartment sink Corrected observed employee discard **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed along pipe in walk-in freezer **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed on clean plastic containers above 3-compartment sink Corrected -observed employee remove label and wash dishes **Corrected On-Site**
Food safety inspection conducted on 8/15/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).