BOW THAI
4203 North Nebraska Avenue
Tampa, Florida, 33603
Southeast Seminole Heights
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/11/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/17/2024
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-10-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle MFDV has no waste water tank that is an integral part of the MFDV per plans approved MARCH 28, 2017. **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
- 29-01-4:Basic - - From initial inspection : Basic - Portable water tank not enclosed or sloped to drain properly. MFDV has no potable water tank as an integral part of the MFDV **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. At 3 compartment sink **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Clearance Mitchell Owner **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2024-12-17: **Time Extended**
Food safety inspection conducted on 12/17/2024 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 12/11/2024
High Priority
0
Intermediate
5
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-10-4:Basic - Mobile food dispensing vehicle MFDV has no waste water tank that is an integral part of the MFDV per plans approved MARCH 28, 2017. **Warning**
- 29-01-4:Basic - Portable water tank not enclosed or sloped to drain properly. MFDV has no potable water tank as an integral part of the MFDV **Warning**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. At 3 compartment sink **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
- 28-09-5:Intermediate - MFDV improperly disposing liquid waste water on grounds. **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Clearance Mitchell Owner **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water was turned off and turned on by operator **Corrected On-Site** **Warning**
Food safety inspection conducted on 12/11/2024 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).