DirtyFLRestaurant Inspection Data

BAYGULLS & BAKERY

BAYGULLS & BAKERY maintains a 2.7/5 food safety rating based on 3 health department inspections in TAMPA. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

10007 West Hillsborough Avenue
Tampa, Florida, 33615
Mecca City
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

All Inspection Reports

3/13/2026· 1mo ago

Visit ID: 13468746

Follow-up Inspection Required

2 high, 2 int, 1 basic

  • 14-09-4:Basic - White and blue square cutting boards at front counter reach in cooler and on cookline have cut marks and is no longer cleanable. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in back storage area reach in cooler container of cold brew coffee sitting on top of egg boxes. Manager moved coffee container. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cold smoked salmon (46F - Cold Holding at 10:45, placed in cooler at 8am, retemp 41F at 11:18) Manager placed salmon in freezer to bring down temperature. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employees other than certified managers have training. Discussed anyone doing food preparation needing training with operator and some different companies they could use. Warning
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment marking items for 4 hour time hold but has no written plan. Emailed operator plan and discussed how to fill it out. **Corrective Action Taken** Warning

7/22/2025· 8mo ago

Visit ID: 13461662

Met Inspection Standards
  • N/A:No Violations Were Observed

7/15/2025· 9mo ago

Visit ID: 10853077

Follow-up Inspection Required

1 high, 2 int, 2 basic

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food storage and bathroom areas
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair in storage room near cook line
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Unable to issue license until plans are accurate - ceiling tiles are smooth and easily cleanable
  • 16-37-1:Intermediate - No chemical test kit ( chlorine , quaternary ) provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ceiling tiles are not smooth and easily cleanable . Reviewed with operator