AZUL TACOS
5524 VAN DYKE RD
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/14/2025
High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled **Warning** - From follow-up inspection 2025-03-14: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Current posted decal expired 2/1/22 **Warning** - From follow-up inspection 2025-03-14: Still observed **Time Extended**
- 51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. At time of inspection, trailer connected to 120gal propane tank permanently located along parking lot curb at rear of trailer **Warning** - From follow-up inspection 2025-03-14: Still observed. Propane tank connected to food trailer at time of call back. **Admin Complaint**
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** - From follow-up inspection 2025-03-14: Not observed **Time Extended**
- 35B-14-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. No screen on service window, kept open when not serving customers **Warning** - From follow-up inspection 2025-03-14: Still observed **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. **Warning** - From follow-up inspection 2025-03-14: **Time Extended**
- 36-60-5:Basic - - From initial inspection : Basic - Screen in door torn/in poor repair. Screen on exit door torn **Warning** - From follow-up inspection 2025-03-14: still observed **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Accumulation of grease around equipment on cook line **Warning** - From follow-up inspection 2025-03-14: **Time Extended**
Food safety inspection conducted on 3/14/2025 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).
Inspection on 1/6/2025
High Priority
0
Intermediate
5
Basic
10
Total
16
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled **Warning**
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current posted decal expired 2/1/22 **Warning**
- 08B-38-4:Basic - Food stored on floor. Box of unwashed produce stored on floor in walk-in cooler **Warning**
- 08B-42-4:Basic - Food stored outside. Plastic jug of cooking oil on ground outside trailer, operator moved inside. **Corrected On-Site** **Warning**
- 51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. At time of inspection, trailer connected to 120gal propane tank permanently located along parking lot curb at rear of trailer **Warning**
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. No screen on service window, kept open when not serving customers **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. **Warning**
- 36-60-5:Basic - Screen in door torn/in poor repair. Screen on exit door torn **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Accumulation of grease around equipment on cook line **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards Accumulation of grease on cook line **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bag of produce in hand sink, removed **Corrected On-Site** **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand sink, operator purchased paper towels from gas station **Corrected On-Site** **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink. At hand sink, operator purchased from gas station **Corrected On-Site** **Warning**
- 51-21-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Business is using fdacs licensed gas station to store food inside walk in cooler and freezers in rear storage area, no commissary letter on file. Letter was emailed to operator during inspection and instructed to send to District 3 office. **Warning**
- 45-01-4:No portable fire extinguisher present. For reporting purposes only. Multiple fire extinguishers observed lying in grass outside of food trailer at time of inspection
Food safety inspection conducted on 1/6/2025 revealed 16 total violations (0 high priority, 5 intermediate, 10 basic).