AUSSIE GRILL
4116 North Himes Avenue
Tampa, Florida, 33607
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 8/14/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee drinks over single service cups in dry storage
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bags stored over bags of popcorn
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 29-34-4:High Priority - Vacuum breaker installed at wrong end of splitter added to hose bibb, where water line is connected at mop sink
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 8/14/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 3/8/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/6/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 4 dead roaches along floor behind chest freezer in back prep area Observed employee discard, clean , and sanitize area Corrected On-Site Admin Complaint
- 35A-23-4:High Priority - Roach excrement and/or droppings present. 3 egg casings along floor behind chest freezer in back prep area Observed employee discard, clean, and sanitize Corrected On-Site Admin Complaint
Food safety inspection conducted on 3/6/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 2/11/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler housing chicken on front line doesn't keep food at proper cold holding temperature.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken cold holding at 54F. Chicken placed on ice inside walk in cooler. Re-temp at 49F.**Corrective Action Taken** **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary ammonia test strips at time of inspection. Operator went and got test strips. Corrected On-Site
Food safety inspection conducted on 2/11/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).