ANTOJITOS ZAPATA

With 5 inspections documented, ANTOJITOS ZAPATA maintains a 3.5/5 food safety rating in TAMPA. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 5 reports on file

2511 West Columbus Drive

Tampa, Florida, 33607

Ridgewood Park

Hillsborough County County

★★★½☆ (3.5/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 13521746

Met Inspection Standards

1 high, 2 int, 1 basic

02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed unlabeled squeeze bottles with product in kitchen at time of inspection.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to triple sink at time of inspection.

Visit ID: 10888838

Met Inspection Standards

Visit ID: 8873027

Follow-up Inspection Required

2 high, 1 basic

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over prepared tomatoes in reach in cooler. Operator moved during inspection. Corrected On-Site

Visit ID: 8707376

Met Inspection Standards

1 int, 6 basic

08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed a box of onions stored on floor under service line shelf Observed a container of oil and 2 Five gallon water containers stored on floor next to fryer
50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between cook line reach in cooler and wall adjacent to back door Corrected observed employee remove Corrected On-Site
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
25-05-4:Basic - Single-service articles improperly stored. Observed a box of portion cups stored on floor under service line shelf
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed bulk flour not label under front register shelf
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed dishes stored in hand sink Corrected observed employee remove Corrected On-Site

Visit ID: 8661813

Met Inspection Standards